Lunch

Shrimp salad

 

    • Sandwich

    • Sandwich Tind

      139,-

      Sandwich with dried ham from Stranda, served warm with pepper cheese, fresh salad, vegetables and homemade herb aioli

    • Sandwich with marinated shrimps

      149,-

      Sandwich with marinated shrimps, served with fresh salad, marinated vegetables, herb aioli and lemon

    • Smaller courses

    • Creamed fishsoup

      152,-

      Made of fish stock, mussel stock, beer from Geiranger and apple juice. Served with salmon filet, marinated shrimps, mussels, vegetables, spring onion, wild garlic oil and homemade bread with butter from Røros

    • Local meat and cheese board

      189,-

      Local dried meat from Tind and cheeses from Tingvollost,, served with marinated potatoes, fresh salad, sour cream from Røros, herb aioli, olives and homemade bread with butter from Røros

    • Summersalad

      189,-

      Smoked pepper salmon from Slogen mat, served with fresh salad, marinated vegetables, sour cream from Røros, green asparagus, homemade bread and butter from Røros

    • Fresh shrimps

      169,-

      500 gr Northatlantic shrimps, served with herb aioli, lemon, homemade bread and butter from Røros

    • Children´s menu

    • Children´s pizza

      89,-

      Mini pizza with cheese and ham

    • Children´s burger

      89,-

      Homemade burger with herb baked potatoes, herb dressing, salad and tomatoes

    • Toast

      49,-

      With ham and cheese

    • Larger courses

    • Postburger

      194,-

      Homemade hamburger with cheese, coleslaw with cabbage and carrot, herb aioli, herb baked potatoes, tomatoes, onion and salad

      Extra: Bacon 20,-

    • Posten´s goat "kebab"

      194,-

      Confit of young goat from Norddal, served with coleslaw, chipotle mayo, marinated vegetables, herb baked potatoes and fresh baked bread

    • Bacalao Dybvik

      269,-

      Oven baked bacalao loin, served with creamed vegetables, fennel, onion, crunchy bolinhos, oven baked potatoes, homemade bread and butter from Røros

    • Herbbaked seatrout

      249,-

      Herbbaked seatrout served with fresh salad, marinated vegetables, cucumber, sour cream and fresh herbs

    • Porkneck

      194,-

      Marinated and grilled pork neck, served with marinated vegetables, jalapeño creme fraiche, coleslaw and oven baked potatoes

    • Pizzas

    • Pizza Kraftkar

      179,-

      White pizza with coppaham from Tind and Kraftkar cheese (blue cheese)from Tingvollost. Served with ruccola salad

    • Pizza Tind

      179,-

      Red pizza with chorizo sausage from Tind and sundries tomatoes. Served with ruccola salad and oregano

    • Pizza Derinngården

      179,-

      Pizza with tomato sauce, cured ham and the cheese Derinngården special. Topped with fresh oregano and ruccola salad

    • Pizza Snøfrisk

      179,-

      Pizza with white sauce, served with smoked salmon and a mild goat cheese. Topped with fresh basil