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Menu Section: Desserts

Served all day.(12.00 – 21.00)

Desserts

Served all day.(12.00 - 21.00)

Panna cotta 175,-

Panna cotta with vanilla is served with fresh berries, raspberry sorbet, pistachio…
Posted on: 10 May 2022 Written by: malin Comments: Comments: 0

Brownie and Ice cream 175,-

Brownie, vanilla ice cream, salted caramel
Posted on: 9 Apr 2022 Written by: malin Comments: Comments: 0

Cheese board 195,-

A selection of local cheese served with bread and jam. Allergens: gluten,…
Posted on: 10 May 2022 Written by: malin

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Contact us

Brasserie Posten AS
Geirangervegen 4
6216 Geiranger
Tel: + 47 70 26 13 06
Email: vellagamat@brasserieposten.no

Opening hours

Monday - Wednesday: 12.00 – 18.00
Thursday - Sunday: 12.00 - 21.00

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