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Menu Section: Lunch

Served between 12.00-18.00

Lunch

Served between 12.00-18.00

Posten´s fish soup 209,-

Mussels, shrimps, sea trout, vegetables. Contains: milk, shellfish, molluscs, fish
Posted on: 10 May 2022 Written by: Booking manager Comments: Comments: 0

Sandwich with brie & bacon 229,-

Sour dough bread with brie & bacon, ramson aioli, fresh salad and…
Posted on: 2 May 2023 Written by: Booking manager Comments: Comments: 0

Sandwich with marinated shrimps 229,-

Sour dough bread with marinated shrimps, ramson aioli, fresh salad and lemon. …
Posted on: 2 May 2023 Written by: Booking manager Comments: Comments: 0

Spring salad 249,-

Grilled chicken breast, baked beets, soy pickled mushroom, mozzarella, tomato and pesto.…
Posted on: 2 May 2023 Written by: Booking manager Comments: Comments: 0

Steamed mussels 249,-

Mussels steamed in cream, garlic, fennel, parsley, and ramson. Served with homemade…
Posted on: 2 May 2023 Written by: Booking manager Comments: Comments: 0

Posten´s large fish soup 365,-

Herb baked salted and dried cod, mussels, shrimps, sea trout, vegetables. Contains:…
Posted on: 2 May 2023 Written by: Booking manager Comments: Comments: 0

Postburger 259,-

Cheddar cheese, red onion, tomato, salad, ramson aioli, siracha aioli. Contains: milk,…
Posted on: 2 May 2023 Written by: Booking manager Comments: Comments: 0

Today’s special

Your waiter will inform you about today’s special.
Posted on: 2 May 2023 Written by: Booking manager Comments: Comments: 0

Grilled beef entrecôte 425,-

Green and white asparagus, cabbage, brocolini, herb baked potatoes, bearnaise sauce, cellery…
Posted on: 2 May 2023 Written by: Booking manager Comments: Comments: 0

Burger 225,-

Burger with herb baked potatoes, herb aioli
Posted on: 15 Nov 2014 Written by: Booking manager Comments: Comments: 1

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Contact us

Brasserie Posten AS
Geirangervegen 4
6216 Geiranger
Tel: + 47 70 26 13 06
Email: vellagamat@brasserieposten.no

Opening hours

Every day 12.00 - 21.00

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