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Menu Section: Lunch

Served between 12.00-18.00

Lunch

Served between 12.00-18.00

Posten´s fish soup 179,-

Homemade creamed fishsoup served with cod, seatrout, shrimps, spring onion and wild…
Posted on: 10 May 2022 Written by: malin Comments: Comments: 0

Autumn salad 229,-

Fresh salad with duck confit, marinated vegetables, baked beets, pickled mushroom and…
Posted on: 25 Jul 2022 Written by: malin Comments: Comments: 0

Local meat and cheese board 289,-

Local meat and cheese board. Smoked whale, cured deer, hot smoked duck,…
Posted on: 10 May 2022 Written by: malin Comments: Comments: 0

Burger 225,-

Burger with herb baked potatoes, herb aioli
Posted on: 15 Nov 2014 Written by: malin Comments: Comments: 1

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Contact us

Brasserie Posten AS
Geirangervegen 4
6216 Geiranger
Tel: + 47 70 26 13 06
Email: vellagamat@brasserieposten.no

Opening hours

Monday - Wednesday: 12.00 – 18.00
Thursday - Sunday: 12.00 - 21.00

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